I think my favorite Russian/Ukrainian snack New Vietnam Veteran We Served Our Country And When We Return We Were Forgotten Shirt is bread with a thick slice of frozen butter and fish roe. Also Olivier (Russian Salad) and Akroshka (a cold soup). Pelmeni and holubtsi. Borscht is the coziest, most delicious thing, I swear. I’ve discovered Russian dishes (or maybe more generally Slavic food) and I’m in love. So far, I’ve cooked solyanka, plov, chebureki, kompot, Kotler and movie cake! I have also tried making kvass, but I feel like it went wrong. I really want to try kulebyaka this winter. A lot of love from France. How come nobody mentioned bliny? Sweet or savory, and absolutely delicious.
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Just a heads up – many English language New Vietnam Veteran We Served Our Country And When We Return We Were Forgotten Shirts cooking websites think that bliny are tiny pancakes. No, those are Gladys. Bliny are like French crepes. Just commented plov/osh. Learned about it years ago from people from two different countries and yum! Borsht is Ukrainian? Stop stealing our traditional cousins. Russian is schi or okroshka. Borsht is definitely from Ukraine, but Russian people eat it all the time… there was no intent to steal anything. It can still be a traditional food in Russia even if it didn’t originate in Russia. No disrespect was intended by recommending it as a dish.
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